Saving the Season PDF
By:Kevin West
Published on 2013 by Knopf
A sumptuously illustrated reference for home cooks and preserving enthusiasts provides more than 100 seasonally organized recipes for options ranging from sweet preserves and savory pickles to produce and condiments, sharing related information about safety, nutrition and American preserving traditions.
This Book was ranked at 28 by Google Books for keyword Cookbooks Food Wine Professional Cooking best seller.
Book ID of Saving the Season's Books is IXoBAAAAQBAJ, Book which was written byKevin Westhave ETAG "XhfhFmX0/kc"
Book which was published by Knopf since 2013 have ISBNs, ISBN 13 Code is 9780307599483 and ISBN 10 Code is 0307599485
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Book which have "532 Pages" is Printed at BOOK under CategoryCooking
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